Carpenter Street @ Bayan Baru
3 Layer Teh C
Sarawak Laksa
Sarawak Kolomee
Ka Chang Ma Chicken with Rice
Pork Leg with Rice
The newly open Sarawakian Restaurant which serving really authentic Sarawak Food.
Price: Prices are reasonable
3 Layer Teh C RM4.50
Sarawak Laksa RM7.90
Sarawak Kolomee RM5.90
Ka Chang Ma Chicken with Rice RM9.90
Pork Leg with Rice RM10.90
Place: Bayan Baru (Beside Am Bank, same role with Secret Recipe)
Contact: 04-6436588
The Good: I never try any Sarawak Food before, this is the first time, and I really like it. Especially the Kolomee, there’s no special gravy but just minced meat, vege and char siew. This is a simply perfect combination and I will strongly recommend it.
For Ka Chang Ma Chicken, according to the shop owner, this is one of the dish for those who just gaving birth. This is an authentic Hakka Dishes. For those who can’t take ginger, this is not recommended as they used up a lot of Ginger.
Remarks: This is a place that worth while to try. A different kind of food culture that we must appreciate it.
Taste Rating: 8/10
Ambiance Rating: 8/10
Service Rating: 7/10
Value Rating: 7/10
Overall Rating: 7.5/10
March 10th, 2011 at 7:13 pm
must try this one day. lunch only ?
March 27th, 2011 at 12:59 pm
Hi There,
Nice review, btw could you tell where is the exact location? landmarks?
I live in Bayan Baru near EQ Hotel, but havent come across this place.
March 30th, 2011 at 11:53 pm
Hey, it’s actually same roll with Oldtown in Bayan Baru.
March 30th, 2011 at 11:56 pm
Paul, lunch and dinner…. If I’m not mistaken, it’s from 11am until 2pm. Dinner should be start from 5pm until 9:30pm.
May 26th, 2011 at 4:43 pm
Hi Mabel,
You got an email for contacts?
TQ